Come home to one of Brisbane’s most loved cafes, The Moray.
During its colourful 25 year history, The Moray has not just been an observer of the passing parade of New Farm life, it’s played a leading role, keeping the door open to friendship, fun, and great food.
Rolled bacon & poached eggs, thyme roasted pesto mushroom, potato rosti, roast tomato and house relish served on sourdough
Zucchini & Green Pea Rostis
Stacked with sundried tomato pesto, spinach, bacon, avocado and a poached egg
Açaí or Bounty Bowl
Amazonian fruit blended with banana and coconut water served with crunchy granola, fresh banana, toasted coconut flakes, goji berries and passionfruit syrup
Piña Colada Waffles
Toasted coconut waffles stacked with grilled pineapple, coconut ice cream and fresh Malibu lime syrup
Roast tomato and mushroom, fresh spinach, grains, avocado, roasted beetroot, crispy kale and nigella seeds
Chilli Prawn Spaghetti
Sautéed prawns, onion, cherry tomatoes and chilli tossed with tomato sugo sauce and parmesan
Seasoned calamari fried and served with a crunchy salad of mixed greens, cabbage, cherry tomato, apple, fennel, walnuts & lemon dressing
Panko Whiting Salad & Fries
Crumbed whiting with house salad and fries, served with lemon and garlic aioli